Please note, the above image is for illustrative purposes only, it is not a photograph of the restaurant.
Introducing our exclusive, new restaurant for the 2025 season
The Cowshed by Homewood offers an exclusive, Mediterranean-inspired VIP dining experience where the art of cooking over fire takes centre stage. Here, feasting is more than a meal—it’s a celebration of flavour, craftsmanship, and the finest local ingredients.
The experience begins with generous sharing platters, brimming with hand-selected produce that showcases the best of Somerset. As the evening unfolds, the Somerset grill takes over, expertly flame-searing and smoking locally sourced meats to perfection, enhancing their rich, natural flavours.
Small plates take inspiration from Homewood’s very own No-Dig Kitchen Garden, bringing vibrant, homegrown ingredients to the table. To elevate every bite, a carefully curated selection of wines from distinguished partners offers the perfect pairing, ensuring a truly unforgettable dining experience under the open sky.
Tables in The Cowshed by Homewood will be available to book from Thursday 20 March, please register your interest below and we will email you a link to find out more and reserve a table when booking opens: